£5.00 – £10.00
Sunday 26th January 2020 at 7.30 pm
George Egg is a comedian who cooks in hotels. A life of touring has taught him to be self-sufficient. Come see him make a three course meal using the appliances in his room, irons, kettles, hairdryers and even the trouser press. Comedy and food like you’ve never seen it before. “a genius… he is the friendly face of anarchy, the anarchic face of food and the foodie face of comedy” Scotland on Sunday.
Suitable for age 14+ / running time 75 minutes plus interval